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Israeli Chicken Sofrito

Israeli Chicken Sofrito serves 8 Kosher Key: Meat Prep Time: 20 Minutes Cook Time: 1 Hour 55 Minutes Total Time: 2 Hours 15 Minutes Ingredients 8 bone-in skin-on chicken thighs … Continue reading

October 6, 2014 · Leave a comment

Layered Mushroom Kugel

Layered Mushroom Kugel Ingredients 10 – 12 oz. mushrooms, chopped, crimini, shitake and portabello about 4 cups chopped 5 ounces broad Kosher egg noodles 1 cup organic yellow onion, chopped 1 tablespoon olive … Continue reading

June 22, 2014 · Leave a comment

Matzah Pizza

Ingredients: 4 egg and onion matzo crackers 1 can Organic tomato paste 1/2 tsp dried oregano Garlic salt 1 cup Organic Kosher shredded mozzarella 2 medium Organic tomatoes, sliced a … Continue reading

April 3, 2014 · Leave a comment

Spinach Matzah Quiche for Passover

Spinach Matzah Quiche Adapted from a recipe by Marlene Sorosky in Fast and Festive Meals for the Jewish Holidays 3 matzot, broken into 2-inch pieces 3 large eggs 2 egg whites … Continue reading

April 2, 2014 · Leave a comment

Gyro meat

  INGREDIENTS: 1/2 onion, cut into chunks 1 pound organic ground lamb 1 pound grass fed ground beef 1 tablespoon minced garlic 1 teaspoon dried oregano 1 teaspoon ground cumin … Continue reading

March 16, 2014 · Leave a comment

Parmesan Potatoes

          Ingredients: 5-6 medium sized organic Russet potatoes, skins on, scrubbed and diced 3-4 tablespoons olive oil 1/4 cup grated Parmesan cheese 1 1/2 teaspoons paprika … Continue reading

February 21, 2014 · Leave a comment

Kosher Pot roast

INGREDIENTS: 2 teaspoons olive oil 4 pounds boneless Kosher chuck roast 1 onion, chopped 2 cloves garlic, minced 2 bay leaves 1 teaspoon sea salt 1/2 teaspoon freshly ground black … Continue reading

February 21, 2014 · Leave a comment

Challah Bread

          DOUGH INGREDIENTS 1 1/2 cups lukewarm water, divided 1 packet active dry yeast 1 tsp organic cane sugar 1 egg 3 egg yolks 1/3 cup Honey 2 tbsp Olive … Continue reading

February 21, 2014 · Leave a comment

Biblical and Rabbinical Kosher

Welcome to Matzah Mama’s section of recipes based from Biblical Kosher and Organic foods. Some of you may not know the difference between Biblical Kosher and Rabbinical Kosher, so to … Continue reading

February 5, 2014 · Leave a comment

Coconut Mousse

Coconut Mousse Ingredients: 1/4 cup Organic unsalted butter, softened 1 package Organic cream cheese (8 oz.), softened 2/3 cup Organic sugar 1 pint (2 cups) Organic heavy whipping cream 1/2 … Continue reading

February 4, 2014 · Leave a comment
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"When you awake in the morning, learn something to inspire you and mediate upon it, then plunge forward full of light with which to illuminate the darkness." -Rabbi Tzvi Freeman

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